steamed fresh green beans.
hot German potato salad (warm red potatoes, chopped celery and scallion, poppy seed dressing)
Grilled Marinated Portabello mushrooms (marinated in olive oil, basalmic vinegar, ground pepper, kosher salt)
Grilled Tuna Steaks ( marinated in teriyaki sauce and pineapple juice)
I'm all proud of myself for actually planning and cooking a whole, balanced meal. I'm not usually very good at that. I end up with just a side dish all too often